The Need and Scientific Approaches for Regional Harmonization of Food Fortification Standards. Dr.Omar Dary, USAID–Nutrition Division/HIDN/GH
Analysis and justification of the possibility of harmonizing standards for wheat flour fortification in CAR, Afghanistan and Pakistan. Dr.Shamil Tazhibayev, Kazakh Academy of Nutrition
Regional standards for low- and high- extraction wheat flour fortification - examples for discussion. Dr.Yuriy Sinyavskiy, Kazakh Academy of Nutrition
Afghanistan Country Presentation. Dr.M.Hamayoun Ludin
Pakistan Country Presentation. Dr. Baseer Khan Achakzai
Tajikistan Country Presentation. Dr. Abdusalom Vokhiodov